Plant-based food for friends.
Born out of necessity. Em loves a classic butterscotch chip square but the only vegan chips in our pantry are chocolate. And wouldn’t those church squares also be improved with a little crunch? Ingredients 1/2 cup vegan butter 1 cup smooth peanut butter 1.5 cups chocolate chips 1 bag of dandies mini Marshmallows (Confession: I’ve… Continue reading S’mores Squares
Ingredients Pulled jackfruit (recipe below) 1 cup raw cashews 2 cloves garlic (optional for garlic sensitive eaters) 2 tbsp nutritional yeast 1 tsp garlic powder 1/2 tsp salt 1/4 tsp black pepper 1/4 tsp paprika Half a lemon 1 can quartered artichokes 1 can hearts of palm (also optional) 1 bunch baby spinach Pumpernickel or… Continue reading Spinach Artichoke Dip – Option to add pulled jackfruit
Holiday StuffingGarlic Mashed Potatoes1-Pot Christmas CarrotsGinger-Lemon Cranberry SauceMiso-Mushroom GravyGarlic Green BeansWarm Kale and Pumpkin Salad Holiday Stuffing 6 celery ribs Two large yellow or white (or any) onions 2 cloves of garlic 4 TBSP butter 2 tsp poultry seasoning 1/3 cup cranberry sauce 2 loaves of day-old bread 1.5 C veg stock Dice 6 celery… Continue reading Make your own Holiday Meal
Ingredients 1 lb rotini 3 or more cups of thinly sliced vegetables such as bell peppers, red onions, celery, cucumbers, hearts of palm, spinach, olives, radish 1/4 cup sauerkraut Dressing 1/4 cup olive oil Juice of two lemons 2 tbsp apple cider or white wine vinegar 1 tbsp maple syrup 3 cloves of garlic, grated… Continue reading Pasta Salad
Ingredients 2lbs of carrots, peeled and chopped Vegetable stock Sauce 4 cloves of garlic, minced 1 Tablespoon of ginger, minced or shredded 1 cinnamon stick or 1/2 tsp cinnamon powder 1/4 cup maple syrup 1/4 cup butter 1/2 cup vegetable broth Salt Directions Bring carrots to boil in a large pot of lightly seasoned vegetable… Continue reading Christmas Carrots
Start the year off right with pastry.
Save veggies then cook up a batch of this to keep in the fridge or freezer.
Smokey, soft, and spicy eggplant curry for a chilly night.
With countless backyard barbecues and outdoor hangs, 2020 was the summer of the potato salad.
Even lunch should be delicious. I like many others, am a happy recipient of a weekly CSA basket. In early summer that means that my partner and I have to eat a lot of greens. Here's one way to punch some more flavour into what's a really simple, hands off salad. Adding tahini and fresh… Continue reading Roasted Cauliflower Salad
Measuring Up 